CALLING ALL CHOCOLATE LOVERS!
As you prepare for this holiday season, consider gathering with your friends and family at Chef Alain Roby’s All-Chocolate Kitchen.
Chef and his wife, Esther, will be hosting Geneva’s only All-Chocolate Tastings. Join us any Monday between 4-7:00 p.m. For just $30, you can enjoy five of Chef’s most delectable chocolates, as well as your choice of coffee, tea or Chef’s own hot chocolate!
TASTINGS BEGIN MONDAY, NOVEMBER 29.
RESERVATIONS ARE REQUIRED BY CALLING 630.232.2395 or email Esther at artist@esther-roby.com
About Me
- Chef Alain Roby
- Chef Roby has won more than 20 prestigious culinary awards including, The Grand Prize Gold Medal of Paris offered by the French First Minister Medaille Des nautes) and the Best of Show by the National Restaurant Association Culinary Salon 1988, in Chicago. At the National Pastry Team Championships in 2001 in Beaver Creek and in 2005 in Phoenix, Chef Roby's team proved they were among the country's finest pastry artists, as they impressed the judges with their themed array of pastry creations, including impressive sugar showpieces created by Chef Roby. Chef Roby's team was awarded the Bronze Medal both years.
